Use this long, narrow spatula to create a perfectly presented cake covered in a smooth, even surface of tasty icing .
In professional pastry kitchens, chefs use these hardworking spatulas for everything from icing, frosting and glazing baked goods to assembling layer cakes and spreading fillings
Allowing you to work with precision and control, the long, slender blades are flexible enough to ensure optimal maneuverability, yet rigid enough to uniformly spread even the thickest ganaches.
A utility tool - This cake icing spatula helps frost hard to reach areas and keep your hands and fingers away from the icing. It would absolutely do a great job no matter what it's used for; decorating a large cake or small cupcake.
Comfortable to use - The ergonomic non-slip plastic handle of this cake icing spatula is lightweight and feels very comfortable to grip in your hand.
Feature flexible - This feature flexible cake spatula is perfect for icing desserts, frosting pastry, cookies, crepes, pies and cupcakes, picking up and carrying cakes or pizzas, sandwiches, even cutting curds.
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